For a start, we all had soy bean milk to replace coffee or tea...
Rich and tasty soy milk, slightly sweeten...Plain and prawn 'cheong fun" Pork liver 'cheong fun'
I'm having beef "ngau lam" cheong fun... Yummmm
Everyone saw my beef and then we ordered a huge plain of beefWe also had seafood porridge... huge prawn, fish, crab...very sweet and fresh!Before we left Jiang Men, we went to a open dried food market... some shops selling dried floral tea... there's rose and other types.
So that's about all the food in Jiang Men and Guangzhou I tried or notice...
It was a great trip...
But I really do missed home and nasi lemak!
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